A Place of His Own: Chef Michael Noble

Driving along a near-empty street bordering downtown Calgary, I pass a strip mall, a gas station, a series of lonely fast food joints, the windowless brick face of a recreation centre and the vast, dirty parking lot of a Tim Hortons.

Yet another strip mall appears on the left hand side of the road, beyond four empty lanes of freeway and a massive parking lot, and I see it: the sports pub Kayne’s on 17th Avenue S.W.. This is where Michael Noble — celebrity chef, mentor, man-about-town, Iron Chef contestant in Japan and Bocuse d’Or competitor — has asked to be interviewed.

Elton: Behind the Scenes of the Ballet

Jean Grand-Maitre presents a complex, toe-tapping portrayal
of the legendary Sir Elton John

Half a dozen couples stand, stiff and silent as mannequins, on the hardwood floors of a large dance studio. They seem to be embracing; their faces close to each other as if whispering a secret.

The room is hushed as rollicking gin-house piano music fills the air. There is a clap, and a sharp voice begins to count, yelling: “One! Two! Three!” in time with the music’s beat. With each shout and clap, the dancers move swiftly into a tightly controlled pose of classical ballet: one woman is lifted high above her partner, another’s leg is resting above a shoulder, and another is angled away from her mate, tango-esque. The process is repeated; every clap of hands and shout reveals a new pose.

It is, purposefully, a tableau reminiscent of the opening scene in Bob Fosse’s Cabaret: mechanical and slightly disjointed, yet performed with the stunning agility and grace of highly trained dancers. There is something both beautiful and tragic in this sequence, like watching over and over the moment a carefree child is struck frozen by fear. And then, bizarrely, there is a man on roller-skates weaving his way between the partners. The music is almost deafening; familiar but new as well. Behind him struts a sinister, bowler-capped fellow, clicking his heels like a hedonistic jazzman. It is a captivating scene.

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Published in Avenue Magazine (Calgary & Edmonton editions) April 2010

Calgary's Cultural Capital

Three years ago, Maclean's magazine dubbed Calgary a “cultural capital”, a moniker which has been internalized and proudly reiterated by our city's citizens ever since. It was a relief to some to be recognized for something other than oil and wealth, and a source of intense satisfaction to many to be mentioned in a national (i.e. Toronto-based) publication. Finally, people took notice. But the magazine, and the country, noticed something else - “Some Calgarians wish the hype would go away” wrote Anne Kingston; they worried about losing something authentic as the city boomed.

Today, the city’s cultural and fine arts communities are feeling something different. They are adamant that the high quality of cultural experience in the city has deep local roots, and is growing organically - and rapidly - every day. Despite being on the waning side of the boom and bust cycle, the arts and culture communities have seen sustained growth. And what's more, it's not imported shows and touring exhibitions begging for attention, but the high level of homegrown talent, risk-taking and adaptability.

“Cultural capital” may not be something we are, but something we have.

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Published in Avenue Magazine, September 2009